What You Need:

• 1⁄2 cup green grapes
• 1 medium orange, peeled
• 1⁄2 banana, peeled
• 1⁄2 lime slice with the rind
• 1-inch pineapple slice, peeled, but with the core
• 1⁄4-inch chunk fresh ginger, peeled
• 1-2 cups baby spinach, packed (more if you can fit it in your blender!)
• 1 cup ice cubes

 What You Do:

1. Place all ingredients into the blender (leave ice for last). Cover and blend on medium until smooth.
2. Serve chilled in a cup.
3. Store the rest in your fridge for later.

This recipe from The Doctor Yum Project was published in the March/April 2015 issue of Jack and Jill.